Our Team

These are the people that are here to make your experience exceptional:

  • Man in a suit with a blue collared shirt, smiling.

    Josh Morey

    General Manager

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    O'Neil Crouch

    Director of Golf

  • Chef Duane Keller

    Culinary Director

  • Monica Duvall

    Maître D’

  • We will be COURTEOUS in our interactions with members, guests, and co-workers.

  • We will be ATTENTIVE to the needs of all members, guests, and co-workers.

  • We will be RESPONSIVE to all requests from members, guests, and co-workers.

  • We will be THOUGHTFUL in how our decision-making impacts members, guests, and co-workers.

Line of white golf carts parked outdoors with trees in background, illuminated by late afternoon or early evening sunlight.

Our Mission

is to provide quality golf & southern hospitality through an exceptional country club experience.

We do this through our CART Program: